Second Cook #8916
Niagara Casinos
There are some GREAT PEOPLE out there… we should know we hire them!
Are you known for your passion for food and providing the ultimate service? Do you want to be part of a team that takes the casino dining experience to the next level?
The Second Cook provides guests with a level of service that exceeds their expectations through the preparation and presentation of food.
If you would like to be on a team of Great People delivering great service, we may have just the opportunity for you!
Additional
The job involves:
- Ability to rotate and work in all stations of the kitchen
- Preparing all dishes from raw to finished state
- Rotating stock, receiving orders and storing product
- Adhering to strict cleanliness standards as you complete assigned tasks
- Working as one team under stressful conditions during high volume business levels
- Ability to stand and walk for extended periods of time, move equipment and other items as needed
- Working safely, and in compliance with OH&S policies and legislation
- Thorough knowledge of all activities and promotions occurring at our casino properties
- Flexibility to support a 24/7 operation
The ideal candidate has:
- Minimum 2-3 years’ experience in a la carte cooking
- Experience using grills, deep fryer, stove and flat top
- Certificate in Basic Food Preparation
- Food Safe Handling Certificate
- Good knife handling skills
- Strong organizational and multitasking skills
- Exceptional communication skills
We confirm that we do not use AI in screening of applicants, and this position is an existing vacancy.
We thank all applicants for their interest, however, only those selected for an interview will be contacted. Niagara Casinos is committed to creating an accessible and inclusive environment by providing equal opportunity to candidates of all abilities. Accommodations are available upon request for candidates taking part in all aspects of the selection process.
Knock, knock. Hear that sound? That's opportunity and it's at Niagara Casinos
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