Line Cook – #6939 – S
Canalside Soda
Canalside Soda Co. serves up extraordinary, flavourful, small batch craft soda beverages. Our drinks are made with real ingredients in Niagara and will satisfy your thirst, both on their own and paired with your favourite locally produced beer, wine, or spirits. Our vision is to create soda flavours people love with ingredients they know.
Canalside Soda’s casual dining establishment is seeking a Line Cook who is passionate about farm to table cooking and who can help prepare meals as per our standard recipes. The successful candidate will be responsible for creating meal portions, meal preparation, cleaning food, cooking meals, and maintaining a sanitized work area. We are seeking an individual who has experience in the food service industry and is committed to impeccable food presentation and garnishing, which is important for impressing our guests and encouraging repeat visits.
- Prepare basic components of each dish on our menu using proven recipes
- Memorize and utilize our serving portion sizes and all basic meal prep procedures used in the kitchen
- Ensure the kitchen - including all food prep areas and all food storage areas - meet restaurant cleaning standards
- Work with a team of cooks to do portion prep work for other shifts when needed
- Monitor product freshness and rotate out old product based on a schedule created by the Kitchen Manager
- Report to Kitchen Manager
- Provide daily social media content to Farm Manager/Media Team
- Learn how to work with soda to create flavour experiences
- Work with Restaurant Ambassadors to make sure food is served in a timely manner
- Other duties as assigned
- 2+ years cooking and kitchen administration experience
- High school diploma/GED required
- Understanding of wood fired kitchen equipment
- Ability to work on your feet for eight hours a day or more
- High level of professionalism
- Comfortable working with a team in a fast-paced environment
- Excellent verbal communication and organization skills
- Must be able to lift at least 40 lbs at a time on a regular basis
- Willing to work flexible hours including weekends
