Cooks-All Levels – #7971 – L
Job Developer:
Meg Yoder
Inn on the Twenty
Inn on the Twenty is currently seeking full-time and part-time culinary team members of ALL EXPERIENCE LEVELS.
Situated in the heart of Jordan Station, this is an excellent opportunity to take your culinary career to the next level.
Duties:
- Preparation of menu items according to specifications and guest requests.
- Assist other team members as needed.
- Maintain a clean work area.
- Assists with quality control.
- Performs stock rotation.
Requirements:
- Good communication and listening skills.
- Self-motivated.
- Works well on a team as well as independently.
- Willing to learn on the job.
- Benefits after 3 months and RRSP matching.
- Flexible schedule.
- Complimentary team member meals.
- Discount on food, room rates, retail and spa services.
