As a Restaurant Leader, you empower and lead your team to deliver exceptional guest experiences. You promote a respectful team environment and manage team members with open communication and understanding.
Full-time & part-time opportunities.
- You have the knowledge, skills, and long-term vision to support the Restaurant Operations Team in running a successful business
- You are an expert at recruiting, training and coaching a diverse team to achieve and maintain Tim Hortons' high standards of operation
- Your high standards for operational excellence allow you to easily plan and execute methods of increasing sales and achieving targeted costs
- You thrive in the fast-paced atmosphere and love coming to work every day!
Apply to this job if you:
- Demonstrate a passion for guest service and creating exceptional guest experiences
- Pride yourself on building relationships with guests and your team
- Have strong operational experience
- Have a passion for coaching and mentoring and are comfortable delegating tasks
- Enjoy leading a diverse team in a fast-paced environment
Why work for us?
- Competitive Compensation
- Flexible schedule and availability
- Health benefits
To apply text TIMS to (778) 400-4822
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